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- Chives are native to temperate areas of Europe, Asia and North America12345. They are the only species of Allium that are native to both the Old World and New World3. While many sources suggest that chives come from the Alps or the Mediterranean, some botanical studies suggest that the original home is in Siberia4. Today, chives are cultivated and grown as a culinary herb in many countries of Europe, Asia and North America4.Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Chives are native to temperate areas of Europe, Asia and North America.en.wikipedia.org/wiki/ChivesChives, Allium schoenoprasum, is a species in the lily family (Liliaceae) that is native to Europe and Asia (and possibly North America, but there is some dissention on whether it is truly native or naturalized there).hort.extension.wisc.edu/articles/chives-allium-scho…Chives are the only species of Allium that are native to both the Old World and New World (although there is not complete agreement in the botanical world whether North American chives are native or naturalized). You can find them growing wild in Asia, Europe, Australia, and North America.foodgardening.mequoda.com/introduction/introduct…In many sources it is shown that the chives come from the Alps or the Mediterranean. However, many botanical studies suggest that the original home is in Siberia. Today, chives is found in those countries that have a temperate climate. It is cultivated and grown as a culinary herb in many countries of Europe, Asia and North America.www.live-native.com/chives/Wild chives is native in North America, but it has also escaped from cultivation, making it difficult to separate the native populations from the escaped ones. In New England, native populations tend to inhabit river shores and meadows, while the introduced populations favor fields, roadsides and vacant lots.gobotany.nativeplanttrust.org/species/allium/schoe…
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Chives - Wikipedia
Chives, scientific name Allium schoenoprasum, is a species of flowering plant in the family Amaryllidaceae that produces edible leaves and flowers. A perennial plant, A. schoenoprasum is widespread in nature across much of Eurasia and North America. It is the only species of Allium native to both the New and the Old … See more
Chives are a bulb-forming herbaceous perennial plant, growing to 30–50 cm (12–20 in) tall. The bulbs are slender, conical, 2–3 cm (3⁄4–1+1⁄4 in) long and 1 cm (1⁄2 in) broad, and grow in dense clusters from the See more
It was formally described by the Swedish botanist Carl Linnaeus in his seminal publication Species Plantarum in 1753.
The name of the species derives from the Greek σχοίνος, skhoínos (sedge or rush) and πράσον, práson (leek). Its English name, chives, … See moreChives have been cultivated in Europe since the Middle Ages (from the fifth until the 15th centuries), although their usage dates back 5,000 years.
Chives are cultivated both for their culinary uses and for their ornamental value; the violet flowers are … See moreIn Europe, chives were sometimes referred to as "rush leeks".
It was mentioned in 80 A.D. by Marcus Valerius Martialis in his "Epigrams".
He who bears … See moreWikipedia text under CC-BY-SA license Allium schoenoprasum - Plant Finder - Missouri Botanical Garden
Allium schoenoprasum — wild chives - Go Botany
Allium schoenoprasum (Wild Chives) - Minnesota Wildflowers
Chives, Allium schoenoprasum - Wisconsin Horticulture
Allium schoenoprasum (Chives, Flowering Onion, …
Description. Chives are a bulbous perennial herb used as an ornamental or as a culinary herb. It has an edible flower and leaves that are used for flavoring with eggs, soups, salads, butter, cheese, dips, spreads, etc. Harvest the leaves by …
Chives - Pacific Bulb Society
Jun 7, 2019 · Chives, the common culinary herb, is Allium schoenoprasum. The species has the widest distribution of any Allium species, and is the only one to be found both in the European and Asian continents as well as in North …
Chives - New World Encyclopedia
Chives are the only species of Allium native to both the Old World and New World. Sometimes, the plants found in North America are classified as A. schoenoprasum var. sibiricum, although this is disputed.
Allium schoenoprasum (Chives) - Gardenia
Chives are a small bulbous perennial herb native to Asia, Europe, and North America. They have a mild onion flavor and are used in cooking, medicine, and gardening. Learn how to grow, harvest, and use chives in various dishes and …
Chive Talkin': Facts About Chives - Homestead.org
Aug 24, 2023 · Learn facts about chives, as well as growing tips for chives. When the colonists arrived on the shores of America, among the kitchen and medicinal herbs that crossed the ocean with them were chives. Down through …
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